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潼關醬菜
為潼關縣傳統土特產，源于唐代進獻皇帝的貢品。其色澤鮮潤、紅中透黃、咸度適中略帶甜味、質脆爽口、口味醇厚。品種有八寶醬菜連皮醬筍等。曾于1916年獲巴拿馬世界名特食品博覽會銀質獎，享譽海內外。
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臨渭葡萄
臨渭葡萄是陜西渭南臨渭區的特產。
05-29 關注：514
井家羊肉泡
井家羊肉泡是陜西特色小吃之一，是將新鮮羊肉切成塊，加入蔥、姜、桂皮等調料放入鍋中煮至肉爛，再將白面餅撕成黃豆大小與羊肉、湯汁一
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富平甜瓜
富平甜瓜是陜西渭南富平縣的特產。
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渭南糊辣湯
胡辣湯，又名糊辣湯，由多種天然中草藥按比例配制的湯料，再加入胡椒和辣椒，又用骨頭湯做底料，嘗起來湯味濃郁
05-31 關注：370
渭南肉夾饃
肉夾饃是古漢語"肉夾于饃"的簡稱，饃外觀焦黃，條紋清晰，內部呈層狀，餅體發脹，皮酥里嫩，餅酥肉香，爽而不膩，直看得人口水直流啊！
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