一级欧美视频,一级毛片免费视频,亚洲最大成人网色,亚洲小视频在线观看,亚洲丁香婷婷综合久久小说,中文字幕欧美在线观看

柳州 [切換城市]

特產(chǎn)首頁(yè) 小吃大全飲食禮儀各地特產(chǎn) 特產(chǎn)專題

名希特產(chǎn)網(wǎng) > 廣西 > 柳州

干切粉

干切粉

　　干切粉

　　該米粉為手工制作，不加任何添劑。制作方法為：將大米磨漿，蒸熟，切絲、曬干扎成捆即成。食用時(shí)以骨湯或肉湯煮，根據(jù)個(gè)人口味，輔以肉末、蒜、蔥、青菜、辣椒醬等調(diào)料，香純可口，口感上佳。

來(lái)源：名希特產(chǎn)網(wǎng) 關(guān)注：

柳州特產(chǎn)推薦

柳州特產(chǎn)排行

牛癟
“牛癟”，又被稱為“百草湯”。食“牛癟”古已有之。據(jù)宋代朱鋪著《溪蠻叢笑》記載：“牛羊腸臟，略洗擺羹，以饗食客，臭不可近，食之
05-29 關(guān)注：464

融安燒炙
融安燒炙是融安的特色小吃之一。外貌似油炸丸子，呈褐色，油亮。有一層當(dāng)?shù)厝朔Q為“豬網(wǎng)油”的東西包住。用碎豬肉、碎豬肝、蔥白、冬筍
05-29 關(guān)注：335

芙蓉酥
芙蓉酥是廣西融安縣的名菜，每至節(jié)日融城百姓們都會(huì)做上一碗芙蓉酥，置辦酒席時(shí)也少不了芙蓉酥這道菜。附近城市聞名專來(lái)融安吃這道菜，
05-29 關(guān)注：333

三江侗族油茶
　　三江縣是廣西柳州市最北面的一個(gè)少數(shù)民族聚居縣，境內(nèi)的老百姓都有打油茶的習(xí)俗，特別以侗族、苗族為甚，如草苗一天至少要喝三餐油
11-11 關(guān)注：319

三大葷酸
苗、侗族喜歡吃酸。酸肉、酸魚、酸鴨三大葷酸最具風(fēng)味。酸肉以豬肉為原料，把豬肉切成約一斤重的肉塊，用生鹽腌兩天，使肉質(zhì)完全進(jìn)
05-29 關(guān)注：309

回頂部名希特產(chǎn)網(wǎng)©版權(quán)所有

主站蜘蛛池模板： | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |