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名希特產(chǎn)網(wǎng)上海 [切換城市]
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茶葉蛋

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茶葉蛋是將雞蛋放在茴香、茶葉、桂皮、鹽等鹵煮而成。但要使茶葉蛋燒得香，雞蛋一定要新鮮，煨制時(shí)間要長(zhǎng)。還必須要選擇耐泡、味濃、中等以上的茶葉。茶葉蛋是上海人喜愛(ài)的一種經(jīng)濟(jì)實(shí)惠的食品。

來(lái)源：名希特產(chǎn)網(wǎng) 關(guān)注：
上海推薦
上海排行
  • 亭林雪瓜
  • 亭林雪瓜
  • 亭林雪瓜是上海金山的特產(chǎn)。
  • 11-17 關(guān)注：700
  • 鹽水火腿
  • 鹽水火腿
  • 上海鹽水火腿是上海肉類食品廠道創(chuàng)的，由西式方腿演變而成。早在鴉片戰(zhàn)爭(zhēng)以后，上海地處長(zhǎng)江下游，交通方便，系物資集散要地
  • 02-20 關(guān)注：699
  • 樂(lè)口福
  • 樂(lè)口福
  • 樂(lè)口福是伴隨70年代的孩子成長(zhǎng)的一種營(yíng)養(yǎng)飲品。用牛奶、奶油、麥精等為主體，添加蔗糖、葡萄糖等原料。加水沖調(diào)后的麥乳精備受大家的喜
  • 10-18 關(guān)注：594
  • 集云閣篆刻
  • 集云閣篆刻
  • 上海集云閣篆刻，篆刻是一門(mén)特殊的造型藝術(shù)，除了作為印章實(shí)用之外，它還具有藝術(shù)欣賞價(jià)值。
  • 02-20 關(guān)注：493
  • 三林崩瓜
  • 三林崩瓜
  • 三林崩瓜是上海浦東的特產(chǎn)。
  • 11-17 關(guān)注：471
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