- 龍爪粟粿
- 龍爪粟粿：以天然龍爪粟為原料，采用科學(xué)配方研制而成。龍爪粟是一年生草本植物，為五谷之首。又名稷子，龍爪稷等。起源于非洲，有很長
- 關(guān)注：353
- 橋頭粟米粉
- 橋頭粟米粉又名橋頭麥粥，主要是以玉米為原料，經(jīng)選擇、機(jī)碎等工序制成。粟米粉爽口，解渴，爽滑入味，深受當(dāng)?shù)厝说南矏邸蝾^粟米粉在
- 關(guān)注：320
- 高山板粟
- 高山的板粟
高山的板粟，為特大形油板粟，外殼油感突出，色澤鮮美，營養(yǎng)豐富（含定粉50%左右，蛋白質(zhì)9%-12%，脂肪3-4%）適應(yīng)
- 關(guān)注：297
- 陜西板粟
- 陜西板粟是陜西省西安市特產(chǎn)，一種大眾喜愛的果品，主產(chǎn)于秦嶺地區(qū)，尤以商洛、長安、鎮(zhèn)安板粟產(chǎn)量大、質(zhì)量好。陜西省栽培粟樹歷史
- 關(guān)注：251
- 輞川板粟
- 輞川鎮(zhèn)境內(nèi)山林面積眾多，氣候溫潤，發(fā)展經(jīng)濟(jì)林潛力較大，特別適宜板粟生長。近年來，結(jié)合退耕還林。發(fā)展板粟1萬畝，年產(chǎn)10公萬，
- 關(guān)注：226
- 天梯板粟
- 位于通山縣中部沉水山（亦名天梯），是通山縣板粟的重要基地，素以“板粟之鄉(xiāng)”著稱。據(jù)有關(guān)資料記載，早在清代就盛產(chǎn)板粟。天梯板
- 關(guān)注：242
- 板粟粉絲
- 板粟粉絲以優(yōu)質(zhì)板粟淀粉為原料，采用高新技術(shù)軟滋潤、鮮香可口、屬于低脂肪、低糖食品。有去油膩、潤腸通便等人體健康的多種作用。
- 關(guān)注：245
- 粟米粥
- 粟米粥
橋頭玉米粥,又可以叫粟米粥、麥米粥。桃源村（又叫黑巖村）盛產(chǎn)玉米，當(dāng)?shù)厝朔Q之“粟米”。玉米粉加佐料熬制而成的“粟米粥
- 關(guān)注：253
- 甜蘆粟
- 甜蘆粟，俗稱甜蘆穄，屬高梁別種，在崇明有悠久的種植歷史，明正德年間纂修的《崇明縣志》上已有記載，是崇明的特產(chǎn)之一。
甜蘆粟(
- 關(guān)注：310
主站蜘蛛池模板：
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